Description

<p>Well-established Japanese restaurant and takeaway offering a wide range of popular Japanese dishes including fresh sushi rolls, sashimi, nigiri, bento boxes, teriyaki meals, udon noodles, poke bowls, Japanese curry and tempura dishes. The menu also features favourites such as chicken katsu, teriyaki salmon, gyoza, karaage chicken and assorted sushi rolls, catering to both dine-in and takeaway customers.The restaurant has built a strong reputation for fresh ingredients, quality Japanese cuisine and generous portions, attracting loyal local customers as well as tourists visiting the Eastern coastal area. With an easy-to-operate menu and efficient kitchen setup, the business is well suited for owner-operators or a family team looking to run a profitable hospitality business.- Seating for 23 customers inside and 4 outside, and the restaurant is licensed</p>

Potential

Ideal for a couple or family looking to reduce wage expenses and maximise profit -increasing future delivery and walk in potential.- Could open more days.

Features

Prime location with excellent street exposure - Busy local commercial area - No direct Japanese restaurant competition nearby - Strong base of loyal regular customers - 5.0 Google ratings -Alcohol licence.

Premises

Modern Japanese restaurant with approx. 70 sq. metres including a full commercial kitchen, storage area and restaurant-grade grease trap installed.

Location

Situated in a busy retail strip in Eastern Suburbs of Sydney with excellent street exposure, directly opposite major supermarket, benefiting from constant local foot traffic and strong passing trade. The area attracts steady customer flow from surrounding residential neighbourhoods, local businesses, and tourists visiting the Eastern Suburbs area.

Trading Hours

5 days - Wednesday to Sunday: 10:30 am to 3 pm + 5 pm to 9 pm.

Lease

3 + 3 + 3 years lease commenced May 2024 - 6 months bond - 3% increases per year

Employees

2 owners + 4 casuals

Comments

<p>Motivated vendor. A must-inspect opportunity for those looking to take over a highly rated and easy to operate Japanese eatery.- Wages based on 1 owner operating - Misc.-1 - includes waste collection, grease trap collection, POS use fee etc. Simple and easy to learn menu with training available.</p>

SBX ID

FN1355