
Bowling and recreation club requires an experienced chef to take over the running of a successful bistro by way of an attractive lease of the kitchen and dining area of the club. The successful applicant will be required to be familiar with the provision of popular club meals, and also take advantage of the seaside location to source the seafood and local farm produce required to offer quality dining. Any input from ethnic cuisines would be welcome. The Club is located in a very desirable seaside town on the NSW North Mid Coast and attracts considerable increase in population over holidays and warmer months, with the club often providing over 300 meals at a sitting. Well maintained kitchen equipment, including walk-in coolroom, and dining room furnishings valued at $150,000 included in lease.
PotentialTarget social media - Continue to build on the dining room's already high reputation.
FeaturesSuperb location - Generous and attractive lease terms - Long established club with large membership base and vibrant and dynamic management team - Excellent reputation for good service and meals.
PremisesWell maintained kitchen and dining room in Bowling Club premises with an area of 200 sq, mts., and all necessary equipment to cater for 300 - 350 guests for meals in busy periods.
LocationPremier location in a long established Bowling Club in a very desirable seaside village on NSW Mid North Coast.
Trading Hours6 days - Summer hours - 7.00 am to 3.00 pm & 4.00 pm to 9.00 pm
LeaseNew lease offered 3 + 3 + 3 years - CPI increases - Bond 1 month - Rent 5% plus gst of monthly turnover.
EmployeesChef ( Lessee ) - Staff as required.
CommentsThe financials are based on previous operators reported income and the nett profit is subject to the buyer's own outlays in operating the business. References will be required.
SBX IDCB1520