Restaurant serving Italian cuisine and using local fresh produce specialising in seafood, pastas, risotto, pizzas, gourmet & classical, salads and a la carte meals. - Classic and modern Italian dishes. - Full main kitchen with seperate prep kitchen over two levels with walk in cool room, grease trap and exhaust, two deck pizza oven, eight burner stove & one deep fryer. - Fully licensed with bar and under bench fridges - Two POS systems with printers - Uber Eats - Menulog delivery services - Currently 25 seats outside - 40 seats inside
PotentialIncrease social media marketing - Increase trading hours - Change menu
FeaturesLong established - Good reveiws - Ample storage - Loyal clientel - Village atmosphere
PremisesThis business includes a bar, separate office, ample storage, toilets and disable access , out door terrace, and an area of 160 sq. mt.
LocationSituated on street front corner location in a village atmosphere in City fringe.
Trading Hours6 nights - Tues. - 5 p.m. - 9:30 p.m. - Sun.- 12 p.m. - 3 p.m.
LeaseCurrently month to month lease - 3 month bond - Annual CPI increases - New lease available to incoming vendor
Employees1 owner + 2 full timers + 8 casuals
CommentsMisc.- 1- Other general expenses and GST - This business prior to Covid was turning over $1.2 million in sales annually. - A must to inspect but please be very discreet.
SBX IDSFA1037